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Wash sushi rice 3x or until water is clear.
Place sushi rice into a 2" hotel pan with water and cover.
Place sushi rice into the oven.
Steam 212F (100C) for 10min.
Shut off steam mode and do not open the oven door. Allow sushi rice to hold in the oven for 15 min.
Sushi rice will be light and fluffy.
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