How to bake the 'invisible' cake 🇫🇷



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The ingredients

Salt, baking powder and vanilla extract

Beat eggs+sugar until doubled in size

Add vanilla

Add melted butter

Over the flour, Add baking powder

Add salt

Egg butter mixture is ready

Sift the flour mixture over the egg-sugar-butter mixture

Fold in the flour

Add milk all or one part. The batter has to be loose but not runny

Add the sliced apples and mix delicately until all the apples are coated

Put in the prepared springform pan. Buttered and floured. A parchment paper is preferable

Level with a spatula or with the back of a spoon.

Bake 1:15 hr in a preheated oven 160C

Out of the oven

This how it would look like when sliced

Serve with caramel sauce, vanilla ice cream or on its own


Watch the video: APPLE PIE German Style Recipe


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